Guinea pig purified IgG (10 mg)
Guinea pig IgG is provided in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. 0.005 % sodium azide is added as preservative.
Bovine IgG fraction
Bovine immunoglobulin fraction is provided in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. and 0.005 % sodium azide is added as preservative.Concentration is 4.5 mg/ml.
Goat anti-Rabbit IgG (unabsorbed)
Antibody purity is > 95% based on SDS-PAGE.Antibody is supplied in 10 mM Sodium Phosphate, 0.15 M Sodium Chloride, pH 7.2. 0.05% (w/v) with sodium Azide is added as a preservative.Based on IEP, this a
NpHR | Halorhodopsin blocking peptide
Estimation of the ratio between antibodies and a peptide : In neutralisation assay use 0,73 l of Halorhodopsin peptide for 10 ml of reaction volume. In case of any questions please contact support@agr
COXII | Cytochrome oxidase subunit II, Blocking peptide
Estimation of the ratio between antibodies and a peptide : In neutralisation assay use 6.71 l of COXII peptide for 10 ml of reaction volume. In case of any questions please contact support@agrisera.co
AgriseraTMB HRP Substrate
One component ready to use reagent. It contains 2.5 mMol L-1 TMB and Hydrogen Peroxide in a buffer at pH 3.6. It also contains non-toxic stabilizers.